If you’re looking for a snack that’s both crunchy and packed with flavor, these Alabama Firecracker Snack Crackers are just what you need! Easy to make and full of spice, they’re perfect for any occasion, whether you’re hosting a party, having a movie night, or simply craving something delicious.
Table of Contents
Why Make This Recipe
Making Alabama Firecracker Snack Crackers is a fantastic choice for several reasons. First, they are super simple to prepare and require minimal ingredients. Second, the flavor is absolutely amazing! The combination of ranch dressing, garlic, and red pepper flakes gives the crackers a spicy kick that is hard to resist. Plus, they are a great snack for sharing with family and friends, making them ideal for gatherings.
How to Make Alabama Firecracker Snack Crackers
Ingredients
- 1/2 cup olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 oz ranch dressing mix (1 packet)
- 3 tablespoons crushed red pepper flakes
- 16 oz saltine crackers
Directions
- In a large mixing bowl, whisk together the olive oil, ranch dressing mix, garlic powder, onion powder, black pepper, and crushed red pepper flakes until well combined.
- Place the saltine crackers in a large resealable plastic bag or an airtight container. Pour the seasoned olive oil mixture evenly over the crackers. Seal the bag or container and gently toss to ensure all the crackers are coated.
- Allow the crackers to sit in the sealed bag for at least 1 hour, gently flipping the bag every 15 minutes to evenly distribute the seasoning.
- (Optional) Preheat the oven to 250°F (120°C). Spread the coated crackers in a single layer on a baking sheet. Bake for 15-20 minutes, stirring once halfway through. Allow the crackers to cool completely.
- Transfer the crackers to a serving bowl or airtight container. Enjoy as a spicy snack or serve with dips for extra flavor.
How to Serve Alabama Firecracker Snack Crackers
You can serve these snack crackers in various ways. They’re fantastic on their own, but you can also pair them with dips like ranch or hummus for an extra treat. Just place them in a bowl and watch everyone enjoy them!
How to Store Alabama Firecracker Snack Crackers
Store your leftover Alabama Firecracker Snack Crackers in an airtight container at room temperature. They will stay fresh for about a week, though I doubt they’ll last that long with how tasty they are!
Tips to Make Alabama Firecracker Snack Crackers
- Feel free to adjust the amount of crushed red pepper flakes to suit your spice preference.
- Make sure to flip the bag or container during the marinating process to ensure even coating.
- If you like more crunch, definitely go for the baking option!
Variation
You can mix things up by adding other spices like cayenne pepper for extra heat or Italian seasoning for a different flavor profile. Try using different types of crackers, too, like buttery or whole grain!
Irresistible Alabama Firecracker Snack Crackers
Ingredients
- 1/2 cup olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 oz ranch dressing mix 1 packet
- 3 tablespoons crushed red pepper flakes
- 16 oz saltine crackers
Instructions
- In a large mixing bowl, whisk together the olive oil, ranch dressing mix, garlic powder, onion powder, black pepper, and crushed red pepper flakes until well combined.
- Place the saltine crackers in a large resealable plastic bag or an airtight container. Pour the seasoned olive oil mixture evenly over the crackers. Seal the bag or container and gently toss to ensure all the crackers are coated.
- Allow the crackers to sit in the sealed bag for at least 1 hour, gently flipping the bag every 15 minutes to evenly distribute the seasoning.
- (Optional) Preheat the oven to 250°F (120°C). Spread the coated crackers in a single layer on a baking sheet. Bake for 15-20 minutes, stirring once halfway through. Allow the crackers to cool completely.
- Transfer the crackers to a serving bowl or airtight container. Enjoy as a spicy snack or serve with dips for extra flavor.
Notes
How to Serve Alabama Firecracker Snack Crackers
You can serve these snack crackers in various ways. They’re fantastic on their own, but you can also pair them with dips like ranch or hummus for an extra treat. Just place them in a bowl and watch everyone enjoy them!How to Store Alabama Firecracker Snack Crackers
Store your leftover Alabama Firecracker Snack Crackers in an airtight container at room temperature. They will stay fresh for about a week, though I doubt they’ll last that long with how tasty they are!Tips to Make Alabama Firecracker Snack Crackers
- Feel free to adjust the amount of crushed red pepper flakes to suit your spice preference.
- Make sure to flip the bag or container during the marinating process to ensure even coating.
- If you like more crunch, definitely go for the baking option!
Variation
You can mix things up by adding other spices like cayenne pepper for extra heat or Italian seasoning for a different flavor profile. Try using different types of crackers, too, like buttery or whole grain!Stay connected
Enjoyed our delicious Alabama Firecracker Snack Crackers? Be sure to save the recipe and share it with a friend who loves cozy, crunchy snacks! Follow us on Instagram and Facebook for more easy-to-make recipes that will brighten your day!
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FAQs
1. Can I make these crackers ahead of time?
Yes! You can prepare them a day in advance. Just ensure they’re stored in an airtight container.
2.Are these crackers gluten-free?
No, saltine crackers contain gluten. You can use gluten-free crackers as a substitute.
3.How long does the marinating process take?
The crackers need to sit for at least 1 hour to soak up the flavors, but you can let them marinate longer for a stronger taste.
Now you are all set to make these tasty Alabama Firecracker Snack Crackers! Enjoy!
