If you’re looking for a quick and easy appetizer that’s guaranteed to impress, the Heavenly Pineapple Cheeseball is your go-to recipe. This crowd-pleasing dish combines the creamy richness of cream cheese with the sweetness of pineapple and the crunch of chopped nuts, creating the perfect balance of flavors. It’s incredibly simple to prepare, requires only a few ingredients, and can be made ahead of time. Whether you’re hosting a party, bringing something to a potluck, or just enjoying a cozy night in, this cheeseball adds a fun and flavorful touch to your table.
Table of Contents
Why Make This Recipe
This cheeseball is not just tasty; it’s super easy to make! It takes minimal time to prepare and can be chilled while you get ready for your event. Plus, it’s a hit at parties, making it a great addition to your recipe collection. Brighten up your snack table with this delightful dish!
How to Make Heavenly Pineapple Cheeseball
Ingredients:
- 8 oz cream cheese, softened
- 1/2 cup crushed pineapple, drained
- 1/4 cup powdered sugar
- 1/4 cup chopped pecans (or walnuts)
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1 tsp Worcestershire sauce
- 1 package of round crackers (for serving)
Directions:
- In a mixing bowl, combine the softened cream cheese, crushed pineapple, and powdered sugar. Mix until smooth.
- Stir in the chopped pecans (or walnuts), green onions, garlic powder, and Worcestershire sauce.
- Shape the mixture into a ball and wrap it in plastic wrap. Refrigerate for at least 2 hours until firm.
- Before serving, roll the cheeseball in additional chopped pecans for garnish, if desired.
- Serve with round crackers.
How to Serve Heavenly Pineapple Cheeseball
Serve this delightful cheeseball with a variety of round crackers. You can even add fresh veggies or fruit on the side for a colorful presentation. It’s perfect for parties, game nights, or casual get-togethers!
How to Store Heavenly Pineapple Cheeseball
You can keep any leftovers in the refrigerator wrapped in plastic wrap for up to 3 days. Just make sure to keep it covered to maintain its freshness!
Tips to Make Heavenly Pineapple Cheeseball
- Use room temperature cream cheese for easier mixing.
- Make it ahead of time! This cheeseball can be prepared a day in advance to save you time.
- Feel free to experiment with different types of nuts or add spices to suit your taste.
Variation
If you’re feeling adventurous, you can add some diced bell peppers or herbs for an extra kick. You can also try different cheese combinations like sharp cheddar for a unique flavor.
Pineapple Cheeseball
Ingredients
- 8 oz cream cheese softened
- 1/2 cup crushed pineapple drained
- 1/4 cup powdered sugar
- 1/4 cup chopped pecans or walnuts
- 1/4 cup green onions chopped
- 1 tsp garlic powder
- 1 tsp Worcestershire sauce
- 1 package of round crackers for serving
Instructions
- In a mixing bowl, combine the softened cream cheese, crushed pineapple, and powdered sugar. Mix until smooth.
- Stir in the chopped pecans (or walnuts), green onions, garlic powder, and Worcestershire sauce.
- Shape the mixture into a ball and wrap it in plastic wrap. Refrigerate for at least 2 hours until firm.
- Before serving, roll the cheeseball in additional chopped pecans for garnish, if desired.
- Serve with round crackers.
Notes
- Use room temperature cream cheese for easier mixing.
- Make it ahead of time! This cheeseball can be prepared a day in advance to save you time.
- Feel free to experiment with different types of nuts or add spices to suit your taste.
📣 Let’s Get Social!
Love easy, crowd-pleasing recipes like this pineapple cheeseball? Follow us on social for more inspiration, quick ideas, and behind-the-scenes kitchen fun!
📸 Instagram: @fizzyrecipes
📘 Facebook: Fizzy Recipes
Join the community—where every meal is a reason to celebrate!
You May Also Like – More Party-Perfect Appetizers!
If you enjoy simple yet impressive appetizers, you’ll love these:
🧀 Rotel Cream Cheese Sausage Balls – Cheesy, meaty bites perfect for snacking and sharing.
🍤 Succulent Shrimp Skewers with Garlic Butter – Flavor-packed skewers that wow at any gathering.
🥧 Easy Strawberry Slab Pie – A sweet, refreshing treat that’s ideal for summer parties.
🍔 Amish Sloppy Joes – A family-friendly twist on a classic comfort food.
👉 Keep entertaining deliciously—one easy recipe at a time!
FAQs
1. Can I use fresh pineapple instead of canned?
Yes, but make sure to drain it well to avoid extra moisture.
2. How long does it take to chill?
It’s best to chill for at least 2 hours, but overnight is even better for the flavor to develop.
3. Can I make this cheeseball vegan?
Yes! Use a plant-based cream cheese alternative and adjust the other ingredients accordingly.
The Heavenly Pineapple Cheeseball is more than just an appetizer—it’s a conversation starter and a guaranteed hit at any gathering. With its creamy texture, sweet and savory notes, and irresistible crunch, it’s a dish that keeps guests coming back for more. Easy to make, easy to store, and easy to love, it’s the kind of recipe you’ll find yourself making again and again. Whether served with crackers, veggies, or fresh fruit, it’s always a welcome addition to the snack table. Give it a try—you won’t be disappointed!
