Savory Pizza Pie

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Savory Pizza Pie is a delightful dish that brings together all the great flavors of pizza in a golden, flaky crust. Perfect for family dinners or casual get-togethers, this recipe will quickly become a favorite in your household!

Why Make This Recipe

Why should you make Savory Pizza Pie? It is simple, quick to prepare, and a fun twist on traditional pizza. Plus, it’s an excellent way to use up any leftover ingredients you have in the fridge. Everyone loves pizza, and this pie style makes it even more enjoyable!

How to Make Savory Pizza Pie

Here’s how you can create this mouthwatering Savory Pizza Pie in no time. Get ready to impress your family with this easy recipe!

Ingredients:

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cups shredded cheese (mozzarella or cheddar)
  • 1 cup pizza sauce
  • 1 cup sliced pepperoni or spicy toppings of choice
  • 1 package refrigerated pie crusts (or homemade pie crust)
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Directions:

  1. Preheat the oven to 425°F (220°C).
  2. In a skillet over medium heat, cook the chopped onion and ground beef until browned. Drain excess fat.
  3. Stir in pizza sauce, salt, pepper, and Italian seasoning; mix well and let cool slightly.
  4. Roll out one pie crust and place it in a pie dish.
  5. Layer the meat mixture on top, followed by the cheese and desired toppings.
  6. Cover with the second pie crust, sealing the edges by crimping.
  7. Cut slits in the top crust to allow steam to escape.
  8. Bake for 25-30 minutes or until the crust is golden brown.
  9. Let it cool slightly before serving.

How to Serve Savory Pizza Pie

Serve your Savory Pizza Pie hot from the oven. You can enjoy it on its own or with a side salad. It’s perfect for sharing with family and friends!

How to Store Savory Pizza Pie

If you have any leftovers, store them in an airtight container in the refrigerator. They will stay fresh for up to three days. You can also freeze slices for later use!

Tips to Make Savory Pizza Pie

  • For extra flavor, try adding veggies like bell peppers or mushrooms to the meat mixture.
  • Make it spicier with the addition of jalapeños.
  • Use a homemade pie crust for an even tastier experience!

Variation

Feel free to get creative with this pie! You can switch up the protein by using ground turkey or chicken, or even make it vegetarian by using meat substitutes or just adding more veggies.

FAQs

1. Can I use a different type of cheese?
Yes! You can use any cheese you like, such as provolone or gouda.

2. Is it okay to use homemade pie crust?
Absolutely! A homemade crust can add extra flavor and texture.

3. How do I know when the pie is done?
The pie is done when the crust is golden brown and the filling is bubbling. Enjoy!

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