Chicken and Broccoli Stir-Fry Classic

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Chicken and Broccoli Stir-Fry Classic

Lunch

Chicken and Broccoli Stir-Fry Classic is a flavorful and nutritious dish that brings together tender slices of chicken breast and crisp, vibrant broccoli in a savory, well-balanced sauce. It’s a staple in many households for good reason—it’s easy to prepare, packed with wholesome ingredients, and bursting with flavor in every bite. Whether you’re looking for a quick weeknight dinner or a healthy meal to add to your weekly rotation, this stir-fry delivers. With its simple steps and delicious outcome, it’s a go-to recipe that always satisfies.

Why Make This Recipe

This recipe is great for a busy day when you want something healthy and delicious without spending too much time in the kitchen. It’s also a hit with family and friends! The mix of chicken and broccoli not only tastes amazing but is also packed with nutrients, making it a smart choice for any meal.

How to Make Chicken and Broccoli Stir-Fry Classic

Ingredients:

  • 2 chicken breasts (sliced thin)

  • 2 cups broccoli florets

  • 1 tablespoon olive oil

  • 2 cloves garlic (minced)

  • 1/4 cup soy sauce

  • 1 tablespoon honey

  • 1 tablespoon rice vinegar

  • 1 teaspoon sesame oil

  • 1 tablespoon cornstarch (optional)

  • 1 tablespoon water

  • Cooked rice (for serving)

Directions:

  1. Heat olive oil in a large skillet over medium heat.

  2. Add the chicken slices and cook until browned, about 5-6 minutes. Remove chicken and set aside.

  3. In the same skillet, add garlic and cook for 1 minute, until fragrant.

  4. Add the broccoli florets and cook for 4-5 minutes, until tender but crisp.

  5. In a small bowl, whisk together soy sauce, honey, rice vinegar, and sesame oil. If you prefer a thicker sauce, mix cornstarch with water and add it to the sauce.

  6. Add the chicken back into the skillet with the broccoli. Pour the sauce over and stir to coat. Cook for an additional 2-3 minutes.

  7. Serve the stir-fry over cooked rice. Enjoy!

How to Serve Chicken and Broccoli Stir-Fry Classic

This stir-fry is best served hot over a bed of fluffy cooked rice. You can also add some sesame seeds or chopped green onions on top for extra flavor and garnish.

How to Store Chicken and Broccoli Stir-Fry Classic

If you have leftovers, store them in an airtight container in the fridge. They will keep well for about 3-4 days. When you’re ready to eat, reheat in the microwave or on the stove until warmed through.

Tips to Make Chicken and Broccoli Stir-Fry Classic

  • Slice the chicken thinly to ensure it cooks quickly and evenly.

  • Don’t overcook the broccoli; you want it to be bright green and still a bit crunchy.

  • Adjust the sauce to your taste! If you like it sweeter, add a bit more honey.

Variation

You can easily switch up the veggies! Feel free to add bell peppers, carrots, or snap peas for a colorful twist.

chicken and broccoli stir-fry classic

Chicken and Broccoli Stir-Fry Classic

Chicken and Broccoli Stir-Fry Classic is a flavorful and nutritious dish that brings together tender slices of chicken breast and crisp, vibrant broccoli in a savory, well-balanced sauce. It’s a staple in many households for good reason—it’s easy to prepare, packed with wholesome ingredients, and bursting with flavor in every bite. Whether you’re looking for a quick weeknight dinner or a healthy meal to add to your weekly rotation, this stir-fry delivers. With its simple steps and delicious outcome, it’s a go-to recipe that always satisfies.

Ingredients
  

  • 2 chicken breasts sliced thin
  • 2 cups broccoli florets
  • 1 tablespoon olive oil
  • 2 cloves garlic minced
  • 1/4 cup soy sauce
  • 1 tablespoon honey
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 1 tablespoon cornstarch optional
  • 1 tablespoon water
  • Cooked rice for serving

Instructions
 

  • Heat olive oil in a large skillet over medium heat.
  • Add the chicken slices and cook until browned, about 5-6 minutes. Remove chicken and set aside.
  • In the same skillet, add garlic and cook for 1 minute, until fragrant.
  • Add the broccoli florets and cook for 4-5 minutes, until tender but crisp.
  • In a small bowl, whisk together soy sauce, honey, rice vinegar, and sesame oil. If you prefer a thicker sauce, mix cornstarch with water and add it to the sauce.
  • Add the chicken back into the skillet with the broccoli. Pour the sauce over and stir to coat. Cook for an additional 2-3 minutes.
  • Serve the stir-fry over cooked rice. Enjoy!

Notes

How to Serve Chicken and Broccoli Stir-Fry Classic
This stir-fry is best served hot over a bed of fluffy cooked rice. You can also add some sesame seeds or chopped green onions on top for extra flavor and garnish.
How to Store Chicken and Broccoli Stir-Fry Classic
If you have leftovers, store them in an airtight container in the fridge. They will keep well for about 3-4 days. When you’re ready to eat, reheat in the microwave or on the stove until warmed through.
Tips to Make Chicken and Broccoli Stir-Fry Classic
  • Slice the chicken thinly to ensure it cooks quickly and evenly.
  • Don’t overcook the broccoli; you want it to be bright green and still a bit crunchy.
  • Adjust the sauce to your taste! If you like it sweeter, add a bit more honey.
Variation
You can easily switch up the veggies! Feel free to add bell peppers, carrots, or snap peas for a colorful twist.
Keyword Broccoli, Chicken

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FAQs

1. Can I use frozen broccoli?
Yes, frozen broccoli works fine! Just thaw and pat it dry before adding it to the pan.


2. What can I serve with this dish?
It goes great with plain rice, but you can also serve it with noodles for a different feel.


3. Can I make this dish gluten-free?
Absolutely! Just use gluten-free soy sauce or tamari in place of regular soy sauce.

4. Can I meal prep this stir-fry?
Yes! Make it ahead and store individual portions with rice in containers. It reheats beautifully for lunch or dinner.

5. Can I use chicken thighs instead of breasts?
Absolutely. Boneless, skinless thighs will add extra juiciness and flavor to the dish.

This Chicken and Broccoli Stir-Fry Classic is a delightful, healthy meal you can whip up any night of the week!

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