Classic Shrimp Scampi
If you’re looking for a quick and tasty meal, Classic Shrimp Scampi is the way to go! This dish is bursting with flavor and can be made in just 15 minutes. It’s a perfect dinner for busy days.
Ingredients
- 4 tbsp unsalted butter
- 4 cloves garlic minced
- 1 tbsp fresh lemon juice
- 1 lb large shrimp peeled and deveined
- 1/2 cup chicken broth
- 1/4 tsp crushed red pepper flakes optional
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup grated Parmesan cheese
- 2 tbsp chopped fresh parsley optional
Instructions
- Melt Butter & Sauté Garlic: In a large skillet over medium heat, melt the butter. Add the minced garlic and sauté for about 1 minute until fragrant.
- Cook the Shrimp: Add the shrimp to the skillet in a single layer. Cook for 1-2 minutes per side until pink and opaque.
- Add Broth & Lemon Juice: Pour in the chicken broth and lemon juice. Stir in crushed red pepper flakes, salt, and black pepper. Cook for another 2-3 minutes until the sauce slightly thickens.
- Add Parmesan: Remove the skillet from heat and stir in the grated Parmesan cheese until melted into the sauce.
- Serve: Garnish with chopped parsley if desired and serve warm over pasta, rice, or with crusty bread.
Notes
How to Serve Classic Shrimp Scampi
Serve your Classic Shrimp Scampi hot and fresh! It goes well over a bed of pasta or alongside crusty bread. Don’t forget to sprinkle with fresh parsley for a pop of color!
How to Store Classic Shrimp Scampi
If you have leftovers, place them in an airtight container and store them in the fridge. Enjoy them within 1-2 days for the best taste. You can reheat in a skillet or the microwave.
Tips to Make Classic Shrimp Scampi
- Make sure your shrimp are not overcooked; they should be tender and juicy.
- Adding more garlic can give you an extra flavor kick.
- Feel free to adjust the spice level by adding more or less crushed red pepper.