Honey Garlic Shrimp, Sausage and Broccoli
Honey Garlic Shrimp, Sausage and Broccoli is a deliciously easy dish that everyone in the family will love. It combines tender shrimp, savory sausage, and fresh broccoli all tossed in a sweet and tangy honey garlic sauce. This recipe is a go-to for those busy nights when you want something quick but flavorful.
Ingredients
- 1 lb large shrimp peeled and deveined
- 8 oz smoked sausage sliced into 1/2-inch pieces
- 2 cups broccoli florets
- 4 cloves garlic minced
- 1/4 cup honey
- 1/4 cup soy sauce low sodium preferred
- 1 tablespoon lemon juice
- 1/4 teaspoon red pepper flakes optional
- Salt and black pepper to taste
- Cooked rice or quinoa for serving
- Fresh parsley or cilantro chopped (optional for garnish)
Instructions
- Make the Sauce: In a small bowl, mix together honey, soy sauce, minced garlic, lemon juice, and red pepper flakes. Set it aside for later.
- Cook the Sausage: In a large skillet, heat some olive oil over medium-high heat. Add the sliced sausage and cook it for about 4-5 minutes until it’s browned all over. Once done, take it out of the skillet and set it aside.
- Cook the Shrimp: In the same skillet, add the shrimp. Season it with salt and pepper. Cook for about 2-3 minutes on each side until the shrimp turn pink and opaque. Remove the shrimp and set it aside with the sausage.
- Cook the Broccoli: Add the broccoli florets to the skillet. Sauté for about 4-5 minutes until they are tender but still crisp. If you need, add a splash of water to help steam them a bit.
- Combine Everything: Return the cooked shrimp and sausage to the skillet. Pour the honey garlic sauce over everything and stir well to coat. Let it cook for another 2-3 minutes until the sauce thickens slightly.
- Serve: Serve your delicious dish over cooked rice or quinoa, and garnish with fresh parsley or cilantro if you like. Enjoy!
Notes
How to Serve Honey Garlic Shrimp, Sausage and Broccoli
This dish is best served hot. Place a generous amount over a bed of rice or quinoa to soak up all that yummy sauce. It’s perfect for family dinners or even meal prep for the week!
How to Store Honey Garlic Shrimp, Sausage and Broccoli
If you have leftovers, let the dish cool and store it in an airtight container in the fridge. It will stay fresh for up to 3 days. To reheat, just warm it up on the stove or in the microwave until heated through.
Tips to Make Honey Garlic Shrimp, Sausage and Broccoli
- Make sure not to overcook the shrimp; they cook quickly and can become rubbery if left too long.
- Feel free to adjust the amount of honey and soy sauce to match your taste preference.
- If you like it spicy, add more red pepper flakes!