Neiman Marcus Cake
Neiman Marcus Cake is a delightful, indulgent dessert that combines a soft, moist cake with a rich, velvety cream cheese icing. It’s incredibly easy to make and perfect for any special occasion. This show-stopping cake is sure to impress your closest friends and family!
Ingredients
- 1 box cake mix any flavor
- 1 stick butter softened
- 2 eggs
- 1 cup chopped nuts like walnuts or pecans
- 1 8-ounce package cream cheese, softened
- 1 16-ounce box powdered sugar
- 1 egg for the icing
Instructions
- Preheat your oven to 350°F (175°C) and grease a 13 x 9-inch baking pan.
- In a large bowl, blend the cake mix, softened butter, and 2 eggs until smooth.
- Mix in the chopped nuts for a bit of crunch.
- Pour the batter into the greased pan, spreading it out evenly.
- In another bowl, beat together the cream cheese, powdered sugar, and the remaining egg until creamy.
- Pour the cream cheese icing over the cake batter and spread it evenly.
- Bake in the oven for about 45 minutes, or until a toothpick comes out clean.
- Let it cool before serving.